Cheshire cheese maker secures £400K investment
Nantwich-based JS Bailey Cheese has secured a £400,000 grant to help fuel their expansion plans and create new jobs. Established
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Not a bad day at the office for Cumbrian food producer as they receive haul of top accolades
Hawkshead Relish attended The North West Federation of Small Businesses’ (FSB) Celebrating Small Business Awards 2019 and beat off stiff competition
Read moreNorth Wales bakery aiming for Meghan Markle sparkle at food show in Dubai
A North Wales bakery will be flying the flag for Wales in the Middle East – with Welsh Cakes that
Read moreYoung Liverpool chef wins Risotto Chef of the Year
Chef Andrew Williams, from Salt House Bacaro in Liverpool, has won the Riso Gallo Young Risotto Chef of the Year
Read moreSignum Solutions partners with FDMB to bring software expertise to North West Food and Drink businesses
Warrington based Signum Solutions is excited to announce a new strategic partnership with North West Food and Drink Means Business (FDMB).
Read moreKettlebell Kitchen goes into liquidation
FDMB North West has learned that healthy eating chain Kettlebell Kitchen has gone into liquidation and has ceased trading, with bosses
Read moreDiary Date: Fine Food Show North Sunday 10 and Monday 11 March
Organised by the Guild of Fine Food, Fine Food Show North will be showcasing over 150 exhibitors this year at
Read moreDirect Food Ingredients launches new interactive website
Macclesfield-based Direct Food Ingredients Ltd (DFI) has begun the new year by unveiling its latest investment – a new state
Read moreSecond Manchester Mowgli restaurant now open
Nisha Katona’s Indian street food restaurant brand Mowgli has now opened its second Manchester restaurant. The 100 cover restaurant, on
Read moreCake firm secures £40M growth funding facility
Blackburn-based BBF (Bright Blue Foods Ltd), who manufacture own label, licensed and branded ambient cakes and desserts, has announced a new
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