Expert Opinion: Twitter Chats
By Charlotte Moore – Smoothie PR For many of us, social media feels like ‘wasting time’ when you could be
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Expert Opinion: Additional factors for commercial recipe development
By Lee Attwood, Managing Director, Fabric-Food Putting a recipe together in a domestic kitchen is pretty straight forward. Throw in
Read moreExpert Opinion: R&D Tax Credits – Are you eligible?
By Ilyas Patel, www.taxexpert.co.uk As a UK-based company, have you incurred development costs? If so, did you spend it on
Read moreExpert Opinion: The Weakest Link – Risks in the food and drink supply chain
By Gary Clifton, NFU Mutual Agent Recent events have brought back into sharp focus the question of confidence in the
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Opinion: The commercial kitchen conundrum
By Paul Caunce, Publishing Editor, North West Food & Drink Means Business One of the most common topics of discussion
Read moreExpert Opinion: Insurance: Cost or Investment?
By Gary Clifton, NFU Mutual Agent I have had the pleasure of working with many clients in the
Read moreExpert Opinion: How consumers are supporting sugar and calorie reduction
By Anne Betty – AB Food Nutrition A recent Public Health England (PHE) survey revealed that 9 out of
Read moreExpert Opinion: Building a strong brand: Three top tips
By Danielle Cooksley – Abel & Imray Be Distinctive Building a strong brand with a descriptive trade mark is an
Read moreExpert Opinion – PR Matters
By Charlotte Moore – Smoothie PR PR – those two simple letters can turn unflappable foodies into quivering jellies. Let’s face
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